Sweet, delicate Australian crayfish, cooked fresh and served chilled — showcasing tender, pearly-white meat with a clean ocean finish and natural buttery richness. A true taste of our southern waters, it brings a bright, festive freshness to your Christmas Day table. Light, luxurious and beautifully seasonal, it’s the perfect coastal centrepiece for a warm Australian Christmas, best enjoyed with a squeeze of lemon and a glass of something sparkling.
Sweet, delicate Australian crayfish, cooked fresh and served chilled — showcasing tender, pearly-white meat with a clean ocean finish and natural buttery richness. A true taste of our southern waters, it brings a bright, festive freshness to your Christmas Day table. Light, luxurious and beautifully seasonal, it’s the perfect coastal centrepiece for a warm Australian Christmas, best enjoyed with a squeeze of lemon and a glass of something sparkling.
